Vai al Menu | Vai al contenuto
il formaggio di Antonio Carpenedo
Si innamora e fa innamorare

Ubriaco® di Raboso



TREATMENT : Pasteurized 

AGING : min. 12 months

SHELF-LIFE : 365 days

MATCHES : Red Wines

Semi-hard cheese aged with Raboso IGT wine and marc. Gentle flavor, with a  pleasant winey aftertaste.

-Spino d'Oro in 1996 at the dairy show of Thiene
-Second place winner at the competition CASEUS VENETI 2013 in the category 'CHEESES  AGED  IN MARCS'
-Third place winner at the competition ALMA CASEUS 2014 in the category 'EMOTION  CHEESES'.