Cibus 2021: Carpenedo introduces a new packaging concept

Casearia Carpenedo will take part in Cibus: 20th International Food Exhibition from the end of August to the start of September at Parma Exhibition Centre, where 300,000 square metres of pavilion will host large, medium and small producers showcasing their products and entrepreneurial projects.

A rich programme of conferences and the participation of many exhibitors ensure an experience that matches the level of Italian gastronomy, an exploration of Italian products and their connection with the territory.

Casearia Carpenedo will display its products at Stand C 043 in Pavilion 2, dedicated to the cheese and dairy sector.

We will present a new packaging concept dedicated to self-service and travel retail: completely recyclable packaging designed to reach the end consumer directly without the risk of unnecessary waste.