It is only possible to touch the sky with your finger if your passion, creativity and constant research know no limits.
Carpenedo is on top of the world thanks to one of its masterpiece blue cheeses, Basajo®, which won the Super Gold award from among more than 4000 cheeses representing 45 countries at the 2021 World Cheese Awards in Oviedo, Spain. A jury of 230 journalists, experts and industry professionals crowned Basajo® with one of the most recognised awards in the world of cheese, choosing it as the best of all the gold medals in the competition.
Five more awards confirm Carpenedo’s excellence
-Gold medal for Dolomitico®
- Silver medal for BriscolaBio®
- Bronze medal for Blu 61®, BluGins®and BaroneRosso®
These achievements, albeit formal, give us satisfaction and pride for our hard creative work and craftmanship. Satisfaction that in any case is always surpassed by the joy of observing the astonished eyes of those who taste the goodness of Carpenedo’s products for the first time.